Hand prepared with love and the freshest ingredients, Dervish Mazza delivers authentic tastes of the Mediterranean to your doorstep.
While growing up in Cairo, Chef Mo learned the fine art of mazza* preparation from his grandparents. He continued his culinary training over the past 30 years at the finest restaurants in New York and Minneapolis.
An assortment of foods served as appetizers, accompaniments to main dishes, or a complete meal.
An age-old feature of Middle Eastern cuisine from Morocco to Persia.
Please select 3 homemade mazza
(Think: tapas-like servings)
Any 3 for $25
1-Marinated artichokes hearts, preserved lemon, herbs and pistachio
2- Feta cheese, mint and harissa
3-Fesenjoon goat-cheese ( pomegranate & walnut)
4-Baba ghanoush, cedar smoked eggplant, smoked paprika, lemon and roasted garlic
5-Silk-road, chickpeas, Thai chili, sun dried tomatoes and tahini
6- Bassara, fava-beans and crispy onions
7- Yellow lentils, cumin and lemon
8- Muhammara, red peppers, walnut, pomegranate molasses and Aleppo chili
9- Lima beans, sumac, Aleppo pepper and bay leaves
10- Tapenade, kalamata olives, walnut, and orange zest
11- Tomato provençal, sun-dried tomatoes, capers and basil
12-Pearl couscous, preserved lemon, raisins and herbs de provence
13- Falafel, Tahini and pickles
14-Moussaka, Stewed of eggplant, peppers, fennel, potatoes in an aromatic tomato sauce
15-Fresh figs, Caramelized shallots, red wine, Funnel seeds and pine nuts
16- Dates stuffed feta rolled in Za'atar
All dips are served with Zattar pita chips
Please text Mo with your order at
or complete the form at the bottom of this page
Complimentary delivery Thursday-Saturday - in the Minneapolis / Saint Paul area
Pickup curbside Sunday-Wednesday in Northeast Minneapolis
Dream, then dine. All dishes are made from scratch with only the freshest of ingredients.
Red peppers, walnut, pomegranate molasses and Aleppo chili
Fava-beans, dill and crispy onions
Chickpeas, Thai chili, sun dried tomatoes and tahini
Artichokes hearts, preserved lemon, Tunisian harissa and mint
Feta cheese, mint and harissa
Goat-cheese "pomegranate and walnut"
Falafel, tahini and pickles
Date stuffed feta, za'atar and extra virgin olive oil
Lima beans, sumac, Aleppo pepper and extra virgin olive oil